Updates to Canada Agri-Food Pilot: New Pathways to Permanent Residency

In February 2024, the Canada Agri-Food Pilot introduced significant enhancements, providing skilled workers in the agriculture and food processing sectors with even more opportunities for permanent residency in Canada.

Flexibility in Eligibility: Applicants residing in Canada during the application process now have the flexibility to fulfill either the job offer or educational requirement, offering greater accessibility to aspiring permanent residents.

Recognition of Open Work Permit Experience: Under the latest changes, vulnerable foreign workers can now utilize work experience gained through open work permits to meet the work experience criteria, acknowledging the valuable contributions of individuals in this category.

Extension of Pilot Program: Originally launched as a three-year pilot in 2020, the Canada Agri-Food Pilot has been extended until May 14, 2025, underscoring the government's steadfast commitment to facilitating immigration within critical sectors.

Eligible Industries: The pilot program targets specific industries crucial to Canada's agri-food sector, including meat product manufacturing, greenhouse and floriculture production, as well as various animal production activities.

Work Experience Requirement: To qualify for the pilot program, applicants must fulfill specific criteria, including acquiring at least one year of work experience within the last three years in eligible occupations listed within the designated industries. This experience can be accumulated across different employers and under various work permits, including LMIA, TFWP, or open work permits with previous LMIA work permit experience. Additionally, applicants must demonstrate language proficiency at CLB 4 level and possess either a permanent job offer or Canadian secondary education validated through an Educational Credential Assessment (ECA).

The Canada Agri-Food Pilot continues to serve as a vital pathway for skilled workers seeking permanent residency in Canada, facilitating their integration into the dynamic agri-food industry while contributing to the nation's economic growth and development.